berry
英['ber?]
美['b?ri]
- n. 漿果（葡萄，番茄等）
- vi. 采集漿果
- n. (Berry)人名；(法、英、德、意、葡)貝里；(匈)拜里
英英釋意
- 1. any of numerous small and pulpy edible fruits; used as desserts or in making jams and jellies and preserves
- 2. a small fruit having any of various structures, e.g., simple (grape or blueberry) or aggregate (blackberry or raspberry)